Typical Per 1/4

Pastry (Wheat Flour (with Added Calcium Carbonate, Iron, Thiamin, Niacin), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier [E471]), Water), Steak Pieces (40%), Wine (Red Cooking Wine, Sugar, Flavour, Salt, Acidity Regulator: (E330), Colouring: (E150D), Preservative: (E202, E242, E224 Sulphites), Stabilisers: (E353, E424)), Onions (5%), Gravy (Wheat Flour (with Added Calcium Carbonate, Iron, Thiamin, Niacin), Modified Maize Starch, Salt, Flavouring (Barley, Wheat: Gluten), Flavour Enhancer [E621], Maltodextrin, Colour [E150d], Sugar, Sunflower Oil, Onion, Acid [E330], Sage, Basil Bay Leaf), Beef Bouillon (Palm Oil, Flavouring, Salt, Beef Extract, Flavour Enhancers [E621, E635], Yeast Extract, Soy Sauce (Soyabeans, Salt, Maltodextrin), Rapeseed Oil, Carrot, Spices), Gravy Browning (Water, Colour [E150c], Salt), Egg Wash

Large Pie - Remove all packaging. Place in a pre-heated oven @180C for 30 mins. Ensure product is piping hot before consumption. Suitable for home freezing. Freeze a min of 2 days before use by date. Use within 3 months of freezing. Thaw fully in a chilled environment before cooking.

Small Pie - Remove outer packaging. Place in preheated oven at 180C for 15-20mins. Ensure food is piping hot before serving. Freeze a min of 2 days before use by date. Use within 3 months of freezing. Thaw fully in a chilled environment before cooking.